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Culinary Service Adaptation Strategies for Muslim Tourists: A Case Study of Hotel Yamamoto, Japan. J. Sos. Reflektif [Internet]. 2024 Oct. 30 [cited 2026 Jan. 28];19(1):121-46. Available from: https://ejournal.uin-suka.ac.id/isoshum/index.php/sosiologireflektif/article/view/3211