SAFITRI, E.; SA’DUDIN, I. Reinterpretasi Makanan Halal dan Toyyib: Studi Kasus Masyarakat Muslim Pra Sejahtera di Kebumen . Jurnal Kajian Islam Interdisipliner, [S. l.], v. 7, n. 1, p. 67–86, 2022. DOI: 10.14421/jkii.v7i1.1310. Disponível em: https://ejournal.uin-suka.ac.id/pasca/jkii/article/view/1310. Acesso em: 22 jan. 2025.