AMALINA, K. N. Relationship Between Islamic Teachings (Haram of The Pork Consumption) and Human Health (Biology). Kaunia: Integration and Interconnection Islam and Science Journal, [S. l.], v. 12, n. 2, p. 37=39, 2016. DOI: 10.14421/kaunia.1310. Disponível em: https://ejournal.uin-suka.ac.id/saintek/kaunia/article/view/1310. Acesso em: 20 jan. 2025.