[1]
Maryanti, S., Sriyati, S. and Liliawati, W. 2024. Sundanese Perceptions and Preferences Towards Lalaban Menu: an Ethnoscience Study in Learning. Journal of Tropical Chemistry Research and Education. 6, 1 (Apr. 2024), 37–47. DOI:https://doi.org/10.14421/jtcre.2024.61-04.