KLASIFIKASI AROMA KULIT KUDA DAN KULIT BABI MENGGUNAKAN ELECTRONIC NOSE (e-Nose)
Keywords:
Aroma of horse hide and pigskin, electronic nose, TGSAbstract
Electronic nose (e-Nose) has successfully classified the aroma of horse hide and pigskin. The sensor used by e-Nose consists of eight Taguchi Gas Sensor (TGS) sensors. This study uses a baseline reduction and feature extraction method with an average maximum value. The classification results between the two skins are shown by a graph plot. There is one TGS which shows no difference between the smell of horse skin and pork rind. The other TGS responds and shows the difference between the two skin scents.References
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Copyright (c) 2021 Rakha Saputra, Desrinda Mala Dwi Putri, Frida Agung Rakhmadi, Shidiq Nur Hidayat, Kuwat Triyana
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