Standardization of Telang Flower Extract for Bioactive Compound Assessment using Solvent Variations
DOI:
https://doi.org/10.14421/jtcre.2025.71-05Keywords:
Standardisations, Telang Flower, Solvent VariationsAbstract
Telang flowers are found in many tropical areas, one of whuch is in Indonesia. The content of telang flowers can be used as anticancer, anti-inflammatory and antimicrobial. The amount of healt potential contained in telang flowers is important to do standardization. This study aims to determine the standardisation of telang flower extract in maceration method with 96% etanhol, ethyl acetate and n-hexane solvents. Standardisation testing includes specific and non-specific parametes. The results showed that the telang flowers used was included in the Clitoria ternatea species. Weight yield, drying shrinkage, specific gravity, moisture content and ash content have met the standard. The largest yield weight is found in ethanol solvent which is 11.83%. The highest secondary metabolite content was found in ethanol solvent, namely alkaloids, flavonoids, tanins, and saponin. While in n-hexane solvent there were only terpenoids and steroids.
Downloads
References
Anggraeni Putri, P., Chatri, M., & Advinda, L. (2023). Characteristics of Saponin Secondary Metabolite Compounds in Plants Karakteristik Saponin Senyawa Metabolit Sekunder pada Tumbuhan (Vol. 8, Issue 2).
Aprilia, E. N., Tinggi, S., Kesehatan, I., Yogyakarta, N., Bener, J., & 26, N. (2023). Pengaruh Pemberian Teh Bunga Telang (Clitoria ternatea) Terhadap Penurunan Tekanan Darah Pada Lansia Dengan Hipertensi. http://jurnal.globalhealthsciencegroup.com/index.php/JPPP
Arziyah, D., Yusmita, L., & Wijayanti, R. (2022). Analisis Mutu Organoleptik Sirup Kayu Manis Dengan Modifikasi Perbandingan Konsentrasi Gula Aren Dan Gula Pasir. Jurnal Penelitian Dan Pengkajian Ilmiah Eksakta, 1(2), 105–109. https://doi.org/10.47233/jppie.v1i2.602
Badaring, D. R., Puspitha, S., Sari, M., Nurhabiba, S., Wulan, W., Anugrah, S., Lembang, R., & Biologi, J. (2020). Uji Ekstrak Daun Maja (Aegle marmelos L.) terhadap Pertumbuhan Bakteri Escherichia coli dan Staphylococcus aureus INDONESIAN JOURNAL OF FUNDAMENTAL SCIENCES (IJFS). Indonesian Journal of Fundamental Sciences, 6(1).
Djurumudi, S. L., Montolalu, R. I., Pongoh, J., Dotulong, V., Lohoo, H. J., & Makapedua, D. M. (2022). Mutu Karagenan Dengan Menggunakan Pelarut dan Metode Ekstraksi Berbeda. https://doi.org/10.35800/mthp.10.2.2022.34495
Eka Kusuma, A., & Ayuningtiyas Aprileili, D. (2022). Pengaruh Jumlah Pelarut Terhadap Rendemen Ekstrak Daun Katuk (Sauropus androgynus L. Merr).
Fadel, M. N., Setyowati, E., Besan, E. J., & Rahmawati, I. (2023). Efektivitas Antidiabetes Ekstrak Etanol Bunga Telang (Clitoria ternatea L.) Metode Induksi Aloksan. In Indonesia Jurnal Farmasi (Vol. 8, Issue 2).
Fauzi, M. F., & Widyaningsih, W. (2024). Standardization of Paku Lindung extract (Pneumatopteris callosa (Blume)). Media Farmasi: Jurnal Ilmu Farmasi, 21(1), 45. https://doi.org/10.12928/mf.v21i1.23941
Febrianti, F., Widyasanti, A., & Nurhasanah, S. (2022). Aktivitas Antibakteri Ekstrak Bunga Telang (Clitoria ternatea L.) terhadap Bakteri Patogen. ALCHEMY Jurnal Penelitian Kimia, 18(2), 234. https://doi.org/10.20961/alchemy.18.2.52508.234-241
Jalil, M. (2019). Pemanfaatan Curcuma longa dan Kaempferia galanga Sebagai Bahan Pembuatan Jamu “Beras Kencur” Bagi Ibu Pasca Persalinan.
Kalsum, U., & Kalsum. (2023). Karakterisasi Pertumbuhan dan Hasil Tanaman Bunga Telang Biru dan Bunga Telang Putih. Jurnal Pertanian Presisi (Journal of Precision Agriculture), 7(1), 74–85. https://doi.org/10.35760/jpp.2023.v7i1.8601
Kemenkes RI. (2017). FARMAKOPE HERBAL INDONESIA EDISI II 2017.
Klau, M. H. C., & Hesturini, R. J. (2021). Pengaruh Pemberian Ekstrak Etanol Daun Dandang Gendis (Clinacanthus nutans (Burm F) Lindau) Terhadap Daya Analgetik Dan Gambaran Makroskopis Lambung Mencit. Jurnal Farmasi & Sains Indonesia, 4(1), 6–12. https://doi.org/10.52216/jfsi.v4i1.59
Lusia Marta, I., Shalahudin Darusman, H., Rita Ekastuti Departemen Anatomi, D., & dan Farmakologi, F. (2019). Jamu Pelangsing Galian Singset Bermanfaat Sebagai Antiobesitas dan Antilipidemia pada Tikus (JAMU GALIAN SINGSET USEFUL AS AN ANTIOBESITY AND ANTILIPIDAEMIA IN RATS). 20(2), 2477–5665. https://doi.org/10.19087/jveteriner.2019.20.2.255
Maryam, F., Taebe, B., & Toding Deby, P. (2020). Pengukuran Parameter Spesifik dan Non Spesifik Ekstrak Etanol Daun Matoa (Pometia pinnata J.R & G.Forst). 6(1), 1–12.
Mierza, V., Antolin, A., Ichsani, A., Dwi, N., Sridevi, S., & Dwi, S. (2023). Research Article: Isolasi dan Identifikasi Senyawa Terpenoid. Jurnal Surya Medika, 9(2), 134–141. https://doi.org/10.33084/jsm.v9i2.5681
Nadhira, R., Natasya, A., Hendrawati, A., Audyta, R., Octaviani, T., Nurul Aini, Y., Heri Ridwan, & Diding Kelana Setiadi. (2024). Efektivitas Bunga Telang (Clitoria ternatea) Terhadap Respon Glikemik: Sistemik Review. Intan Husada : Jurnal Ilmiah Keperawatan, 12(01), 158–179. https://doi.org/10.52236/ih.v12i1.526
Putri, F. S., Arief, M. J., & Rusli, R. (2024). Uji Aktivitas Antiinflamasi Akut Ekstrak Etanol dan Ekstrak Air Daun Telang (Clitoria ternatea L.) dengan Induksi Karagenan. Jurnal Mandala Pharmacon Indonesia (JMPI), 10(1), 151–156. https://doi.org/10.35311/jmpi.v10i1.467
Ramdani, R., Abriyani, E., Frianto, D., & Farmasi Universitas Buana Perjuangan, F. (2021). Skrining Fitokimia dan Uji Antibakteri Ekstrak Daun Bunga Telang (Clitoria ternatea L.) Terhadap Bakteri Staphylococcus aureus.
Santi, N. T., & Kusuma, D. (2022). Uji Skrining Fitokimia Ekstrak N-Heksana, Etil Asetat dan Etanol 70% Dari Daun Cangkring (Erythrina fusca Lour).
Senduk, T. W., Montolalu, L., & Dotulong, V. (2020). The rendement of boiled water extract of mature leaves of mangrove Sonneratia alba). 11. https://ejournal.unsrat.ac.id/index.php/JPKT/index
Siddiqui, T., Khan, M. U., Sharma, V., & Gupta, K. (2024). Terpenoids in essential oils: Chemistry, classification, and potential impact on human health and industry. In Phytomedicine Plus (Vol. 4, Issue 2). Elsevier B.V. https://doi.org/10.1016/j.phyplu.2024.100549
Suhaila, ati, Husna, Z., Manurung, R., & Gery Agustan Siregar, A. (2024). Ekstraksi Senyawa Tanin Dalam Ampas Kopi Sebagai Sumber Daya Tanin Terbarukan. JASSU Journal of Agrosociology and Sustainability JASSU, 1(2), 89–99. https://doi.org/10.61511/jassu.v1i2
Suhendy, H., Wulan, L. N., Laili, N., Keahlian, D. H. K., & Farmasi, B. (2022). Pengaruh Bobot Jenis Terhadap Kandungan Total Flavonoid dan Fenol Ekstrak Etil Asetat Umbi Ubi Jalar Ungu (Ipomoea batatas L.). In Pengaruh Bobot Jenis … Journal of Pharmacopolium (Vol. 5, Issue 1).
Wijaya, A., & Mutia Rissa, M. (2024). Penetapan Kadar Air, Kadar Sari Larut Air dan Kadar Sari Larut Etanol Ekstrak Daun Binahong (Anredera cordifolia Steen.). https://www.ojs.unhaj.ac.id/index.php/fj
Yolanda Putri, J., Nastiti, K., Hidayah, N., & Studi Sarjana Farmasi Fakultas Kesehatan, P. (2023). Pengaruh Pelarut Etanol 70% dan Metanol Terhadap Kadar Flavonoid Total Ekstrak Daun Sirsak (Annona muricata Linn). In Journal of Pharmaceutical Care and Sciences (Vol. 3, Issue 2). https://ejurnal.unism.ac.id/index.php/jpcs
.jpg){kind=small}
