Vol. 2 No. 1 (2026)

Articles

• Optimization of Nitrogen-Doped Carbon Dots from Tea Waste (Camellia sinensis) and Its Application for Metal Ion Sensing

  Andini Eka Putri, Mohammad Alauhdin

  1-16

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  DOI: https://doi.org/10.14421/chemsuka.6140 Views: 146 Downloads: 133

• The Effect of Variations in Solvent Type on the Yield and TLC Profile of Flavonoid in Cosmos caudatus Leaf Extract

  Salsabilla Tisya Khairani, Norainny Yunitasari, Janatun Na'imah

  17-30

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  DOI: https://doi.org/10.14421/chemsuka.6232 Views: 30 Downloads: 21

• Effect of Ethanol Purity and Sample Preparation Strategy on Free Fatty Acid Determination in Fish Oil by Alkalimetric Titration

  Yulia Kartika, Puput Amelia, Yorfan Ruwindya, Tri Esti Purbaningtias

  31-44

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  DOI: https://doi.org/10.14421/chemsuka.6224 Views: 25 Downloads: 16

• In Vitro Evaluation of Anti-Inflammatory Potential of Papaya (Carica papaya L.) Peel Extract and Fractions

  Fathiya Mufida Alifiani, Mutista Hafshah

  45-59

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  DOI: https://doi.org/10.14421/chemsuka.6239 Views: 25 Downloads: 21

• The Effect of Chitosan and Glycerol Variations on Galactomannan Extract from Coconut Pulp as a Raw Material for Making Bioplastics

  Yuna Salza Yasmina, Husnawati Yahya, Khairun Nisah

  61-76

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  DOI: https://doi.org/10.14421/chemsuka.6248 Views: 24 Downloads: 8