The Connectivity of Hadith and Modern Sains: Case Study on Hadith about Pomegranate
Konektifitas Hadis dan Sains Modern: Studi Kasus pada Hadis tentang Delima
DOI:
https://doi.org/10.14421/livinghadis.2023.4612Keywords:
Connectivity; Hadith; Modern Sains; Pomegranate; Conceptual-MethodologicalAbstract
The Prophet through his hadiths taught goodness to his people, both in the realm of attitude, character, worship, and even greater things. In practice, Muslims only implement the prophet's commands to the extent of religious doctrine which considers the prophet to be ma'shum, but they forget the conceptual dimensions that actually support the truth of what the prophet conveyed. This article discusses the connectivity between the hadith of the Prophet SAW and sains through two fundamental questions; first, what is the methodological conceptual relationship between hadith and sains?, and second, to what extent is the truth of hadith seen from a scientific perspective? Both questions are analyzed using descriptive-analytical research methods which will then be compared to find the meeting point. The results found a very close relationship between hadith and sains, where both are built on methodology and are objective. The truth is not just a claim, but the truth is proven through data and facts.
References
Abdullah, M. A. (2007). Islamic Studies dalam Paradigma Integrasi-Interkoneksi (Sebuah Ontologi). Suka Press.
al-’Asqalani, I. H. (n.d.). Tahdzib al-Tahdzib. Dar al-Kitab al-Islamiy.
al-Maliki, M. I. A. (2002). Qawaid al-Asasiyyah fi Ilmi Mushthalah al-Hadits.
al-Shalih, S. (1988). ’Ulum al-Hadits Wa Mushthalahuh. Dar al-’Ilm li al-Malayin.
Al-Said, F. A., Opara, L. U., & al-Yahyai, R. A. (2009). Physico-chemical and Textural Quality Attributes of Pomegranate Cultivars (Punica Granatum L.) Grown in the Sultanate of Oman. Journal of Food Engineering, 90(1).
Aviram, M., Dornfeld L., Kaplan, M., Coleman R., Gaitini, D., Nitecki, S., Hofman A., Rosenblat, M., Volkova N., Presser D., Attias, J., Hayek T., & Fuhrman, B. (2002). Pomegranate juice flavonoids inhibit low-density lipoprotein oxidation and cardiovascular dis- eases: Studies in atherosclerotic mice and in humans. Drugs Under Experimental and Clinical Research, 28(2–3).
Brewer, G. J. (2003). Tetrathiomolybdate Anticopper Therapy for Wilson’s Disease Inhibits Angiogenesis, Fibrosis and Inflammation. Journal of Celluler and Molecular Medicine, 7(2). https://doi.org/10.1111/j.1582-4934.2003.tb00198.x
Carr, A. C., & Maggini, S. (2017). Vitamin C and Immune Function. Nutrients, 9(11). https://doi.org/10.3390/nu9111211
CD. Ensiklopedi Hadis-Kitab 9 Imam
Elliott, J. G. (1999). Application of Antioxidant Vitamins in Foods and Beverages: Developing Nutraceuticals for the New Millenium. Food Technology, 53.
Emre, S. (2016). Review of the Use of Fumaric Acid Esters in Dermatology. Journal of the Turkish Academy of Dermatology. Journal of the Turkish Academy of Dermatology, 10(4).
Gil, M. I., Tomás-Barberán, F. A., Hess-Pierce, B., Holcroft, D. M., & Kader, A. A. (2000). Antioxidant Activity of Pomegranate Juice and its Relationship with Phenolic Composition and Processing. Journal of Agricultural and Food Chemistry, 48(10). https://doi.org/10.1021/jf000404a
He, Y., Varadarajan, S., Muñoz-Planillo, R., Burberry, A., Nakamura, Y., & Núñez, G. (2014). 3,4-Methylenedioxy-β-nitrostyrene Inhibits NLRP3 Inflammasome Activation by Blocking Assembly of the Inflammasome. Journal of Biological Chemistry, 289(2). https://doi.org/10.1074/jbc.M113.515080
Ibrahim, S. Z., Yama, P., & Nasir, M. N. (2022). Manfaat Buah-buahan Terpilih dalam al-Qur’an dari Perspektif Hadis Nabi SAW dan Sains. Hadith and Aqidah Research Institute, 13(24).
Idris, Mhd. (2016). Metode Pemahaman Hadis Muhammad al-Ghazali. Jurnal Ulunnuha, 6(1).
Imran, M., Salehi, B., Sharifi-Rad, J., Gondal, T. A., Saeed, F., Imran, A., Shahbaz, M., Fokou, P. V. T., Arshad, M. U., Khan, H., Guerreiro, S. G., Martins, N., & Estevinho, L. M. (2019). Kaempferol: A Key Emphasis to Its Anticancer Potential. Molecules, 24(12).
Mahmud, Moh., & Arafah, R. N. (2020). Air Zam-zam dalam Perspektif Hadis dan Sains (Upaya Mendamaikan Agama dan Sains). Prosiding Konferensi Integrasi Interkoneksi Islam Dan Sains, 2.
Melgarejo, P., & Artés, F. (2000). Total Lipid Content and Fatty Acid Composition of Oilseed from Lesser Known Sweet Pomegranate Clones. Journal of the Science of Food and Agriculture, 80(10). https://doi.org/10.1002/1097-0010(200008)80:10<1452::AID-JSFA665>3.0.CO;2-L Authors:
Muslim Ibn al-Hajjaj. (2014). Shahih Muslim. Dar al-Tashil.
National Research Council. (2000). Inquiry and the National Science Education Standards: A Guide for Teaching and Learning. National Academies Press.
National Research Council. (2012). A Framework for K-12 Science Education: Practices, Crosscutting Concepts, and Core Ideals. National Academies Press.
Polagruto, J. A., Schramm, D. D., Wang-Polagruto, J. F., Lee, L., & Keen, C. L. (2003). Effects of Flavonoid-rich Beverages on Prostacyclin Synthesis in Humans and Human Aortic Endothelial Cells: Association with Ex Vivo Platelet Function. Journal of Medicinal Food, 6(4). https://doi.org/10.1089/109662003772519840
Poyrazoğlu, E., Gökmen, V., & Artik, N. (2002). Organic acids and phenolic compounds in pomegranates (Punica granatum L.) grown in Turkey. Journal of Food Composition and Analysis, 15(5).
Rifa’i, M. (2020). Ilmu Hadis. Direktorat KSKK Madrasah.
Shaygannia, E., Bahmani, M., Zamanzad, B., & Rafieian-Kopaei, M. (2015). A Review Study on Punica granatum L. Journal of Evidence-Based Complementary & Alternative Medicine, 21(3).
Soebahar, Moh. E., Firmansyah, R. A., & Anwar, E. D. (2015). Mengungkap Rahasia Buah Kurma dan Zaitun dari Petunjuk Hadits dan Penjelasan Sains. Jurnal Ulul Albab, 16(2).
Sulaiman, M. (2020). Integrasi Agama Islam dan Ilmu Sains dalam Pembelajaran. Pancawahana: Jurnal Studi Islam, 15(1).
Wahyuni, F. (2018). Islamisasi Ilmu Pengetahuan (Upaya Mengurai Dikotomi Ilmu Pengetahuan dalam Islam). Jurnal Qalamuna, 10(2).
Widowati, A. (2008). Diktat Pendidikan Sains. Universitas Negeri Yogyakarta.
Downloads
Published
Issue
Section
License
Copyright (c) 2023 Baiq Mira Nurfatihah, Ahmad Ubaidillah Ma'sum Al Anwari
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
- Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.